4-Aminobutanoic acid Products Description
Product Name: | 4-Aminobutyric acid |
Synonyms: | 4-AMINOBUTANOIC ACID;4-AMINOBUTYRIC ACID;4-AMINO-N-BUTYRIC ACID;ALPHA-AMINOBUTANOIC ACID;AMINOBUTYRIC ACID, 4-;AMINOBUTYRIC-4 ACID;AURORA KA-1053;H-4-AMINOBUTYRIC ACID |
CAS NO: | 1956-12-2 |
EINECS: | 200-258-6 |
Molecular Formula: | C4H9NO2 |
Molecular Weight: | 103.12 |
Melting point: | 195 °C (dec.) (lit.) |
Boiling Point: | 248.0±23.0 °C(Predicted) |
Appearance: | White to almost white Powder |
Storage: | Closed Dry Environment |
Solubility: | H2O: 1 M at 20 °C, clear, colorless |
Applications: | 4-Aminobutyric acid is an important inhibitory neurotransmitter in the central nervous system, which has good water solubility and thermal stability. It has been confirmed that GABA, as a small molecular weight nonprotein amino acid, has edible safety and can be used in the production of beverages and other foods. Studies have shown that a certain amount of GABA can improve the body’s sleep quality and reduce blood pressure. The foods contain 纬-aminobutyric acid (GABA) at an amount that shows an immediate effect of suppressing autonomic nerve activity related to the blood pressure increase. Reacts with isothiocyanates to produce thioureas which have antifungal activity. |
4-Aminobutanoic acid Products Picture
Products Usage
4-Aminobutyric acid is an important inhibitory neurotransmitter in the central nervous system, which has good water solubility and thermal stability. It has been confirmed that GABA, as a small molecular weight nonprotein amino acid, has edible safety and can be used in the production of beverages and other foods. Studies have shown that a certain amount of GABA can improve the body’s sleep quality and reduce blood pressure. The foods contain 纬-aminobutyric acid (GABA) at an amount that shows an immediate effect of suppressing autonomic nerve activity related to the blood pressure increase. Reacts with isothiocyanates to produce thioureas which have antifungal activity.
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